释义 |
酱酱(醬)[jiàng] 名1.■ (豆、麦发酵后, 加上盐做成的糊状调味品) a thick sauce made from soya beans, flour, etc.:豆瓣酱thick broad-bean sauce;甜面酱a sweet sauce made of fermented flour2.■ (像酱的糊状食品) sauce; paste; jam:番茄酱tomato sauce; ketchup;花生酱peanut butter;辣椒酱thick chilli sauce;苹果酱apple jam;虾酱shrimp paste;芝麻酱sesame butter [paste] 形1.■(用酱或酱油腌的; 用酱油煮的) cooked or pickled in soy sauce:酱黄瓜pickled cucumber;酱肉pork cooked in soy sauce; braised pork seasoned with soy sauce |